Snack BarsQuaker® Breakfast Cookies

When choosing a morning snack, Quaker® Breakfast Cookies are a smart choice because they are a good source of fiber, an excellent source of calcium & iron and have 0g trans fat.

Help yourself to a soft-baked cookie made with whole grain Quaker oats. Plus, there are real pieces of delicious fruit in every bite!


Oatmeal Raisin Quaker® Breakfast Cookies

Made with whole, real ingredients, soft-baked Quaker® Breakfast Cookies are both delicious and nutritious


Ingredients

WHOLE GRAIN ROLLED OATS, HIGH FRUCTOSE CORN SYRUP, RAISINS, WHOLE WHEAT FLOUR, BROWN SUGAR, CORN SYRUP, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS WITH TBHQ AND CITRIC ACID ADDED TO PRESERVE FRESHNESS, MODIFIED WHEAT STARCH, MALTODEXTRIN, GLYCERIN, CONTAINS 2% OR LESS OF AMMONIUM BICARBONATE, DRIED APPLE PUREE, CALCIUM CARBONATE, EGG WHITES, SUGAR, EMULSIFIER BLEND (PROPYLENE GLYCOL MONOESTERS, DIGLYCERIDES, MONOGLYCERIDES, PROPYLENE GLYCOL DIESTERS, SOY LECITHIN), SODIUM BICARBONATE, DRIED WHOLE EGGS, SALT, MODIFIED FOOD STARCH, CINNAMON, CORN FLOUR, MALIC ACID, SODIUM ALGINATE, CALCIUM PHOSPHATE, VITAMIN E ACETATE, REDUCED IRON, NIACINAMIDE*, POTASSIUM SORBATE (A PRESERVATIVE), SODIUM PHOSPHATE, PYRIDOXINE HYDROCHLORIDE*, THIAMIN MONONITRATE*, RIBOFLAVIN*, VITAMIN A PALMITATE, CYANOCOBALAMIN*. *ONE OF THE B VITAMINS CONTAINS WHEAT, EGG AND SOY INGREDIENTS. MAY CONTAIN TRACES OF TREE NUTS.